Monday, November 3, 2014

Reese's Pieces Cookies

Ingredients:

  • 0.5 cup butter (softened)
  • 0.5 cup light brown sugar (packed)
  • 0.5 cup white sugar
  • 0.5 cup Reese's creamy peanut butter
  • egg
  • 0.5 teaspoon vanilla extract

  • 1 cup all-purpose flour
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt

  • 1 cup Reese's pieces

Servings: 30 cookies


Directions:

  1. Preheat over to 350 degrees.
  2. Big bowl
    1. Beat butter (0.5 cup), brown sugar (0.5 cup), white sugar (0.5 cup), peanut butter (0.5 cup), egg (1) and vanilla (0.5 tsp) until fluffy.
  3. Medium bowl:
    1. Sift together flour (1 cup), baking soda (0.5 tsp), and salt (0.25 tsp).
  4. Beat in medium bowl contents into big bowl gradually.
  5. Stir in Reese's pieces (1 cup).
  6. Drop by teaspoons onto ungreased cookie sheets.
  7. Bake for 10 to 12 minutes or until lightly browned.
  8. Remove from baking sheets after 5 minutes to wire racks.
Adapted from hersheys.com

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